Oreo Nutella Cheesecake
6 ingredients
5 steps
Ingredients
- 300 grams Oreo biscuits (crushed)
- 250 grams Philadelphia cream cheese
- 1 cup Nutella
- 4 tbsp Butter (melted)
- 4 tbsp Heavy cream (optional)
- 1/4 Cadbury chocolate
Directions
-
1In a bowl, mix oreo crumbs and melted butter and press it into a cake pan
-
2In a large bowl, beat the cream cheese and Nutella until smooth.
-
3Pour it into the cake pan on top of the biscuit base
-
4Refrigerate for an hour or two
-
5Add heavy cream and Cadbury chocolate shaving if desired
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