OREO Pie Crust

Directions

1. 1
   Place cookies in large resealable plastic bag; press bag to remove excess air, then seal bag.
2. 2
   Use rolling pin to crush cookies to form fine crumbs.
3. 3
   Add butter; squeeze bag to evenly moisten crumbs.
4. 4
   Press crumb mixture onto bottom and up side of 9-inch pie plate sprayed with cooking spray.
5. 5
   Use immediately or refrigerate until ready to fill.