Oreo Pudding

7 ingredients
6 steps

Ingredients

  • 2 regular size French vanilla instant pudding
  • 3 c. milk
  • 1 stick butter, softened
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. powdered sugar
  • 1 (16 oz.) carton Cool Whip
  • 1 large pkg. Oreo cookies

Directions

  1. 1
    In 2 bowls, mix separate.
  2. 2
    In first bowl, mix instant pudding with 3 cups milk and set aside.
  3. 3
    Then beat on mixer, butter, cream cheese and sugar until smooth.
  4. 4
    Then add Cool Whip and pudding mixture.
  5. 5
    In a large dish, add broken Oreo cookies (1/2 of them), then 1/2 mixture, then the rest of the Oreos and then the rest of the mixture.
  6. 6
    Save enough single Oreos to garnish the top. Refrigerate 3 hours before serving.

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