Oreo Pudding
7 ingredients
6 steps
Ingredients
- 2 regular size French vanilla instant pudding
- 3 c. milk
- 1 stick butter, softened
- 1 (8 oz.) pkg. cream cheese, softened
- 1 c. powdered sugar
- 1 (16 oz.) carton Cool Whip
- 1 large pkg. Oreo cookies
Directions
-
1In 2 bowls, mix separate.
-
2In first bowl, mix instant pudding with 3 cups milk and set aside.
-
3Then beat on mixer, butter, cream cheese and sugar until smooth.
-
4Then add Cool Whip and pudding mixture.
-
5In a large dish, add broken Oreo cookies (1/2 of them), then 1/2 mixture, then the rest of the Oreos and then the rest of the mixture.
-
6Save enough single Oreos to garnish the top. Refrigerate 3 hours before serving.
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