Oreo Surprise

Directions

1. 1
   Crush Oreos, saving 1/2 cup for top.
2. 2
   Melt butter and mix with crushed Oreos.
3. 3
   Press into 9 x 13-inch pan.
4. 4
   Refrigerate mixture for at least 1 hour.
5. 5
   Blend cream cheese and powdered sugar until smooth, then fold in 1/2 of the Cool Whip, saving remainder for top.
6. 6
   Spread over crushed Oreos.
7. 7
   Mix pudding (using pie mix with less milk).
8. 8
   Pour over cream cheese and Cool Whip layer.
9. 9
   Top with remaining Cool Whip.
10. 10
    Just before serving, sprinkle with 1/2 cup crushed Oreos.