Organic Dog Biscuits

7 ingredients
7 steps

Ingredients

  • 2 cups organic whole wheat flour
  • 1/2 cup powdered milk
  • 3/4 cup rolled oats (organic )
  • 1 egg, beaten (organic)
  • 5 tablespoons butter, melted (organic)
  • 1/4 cup water (filtered)
  • 1 cup sweet potato (organic)

Directions

  1. 1
    Cook and mash sweet potato.
  2. 2
    Preheat oven to 350'F.
  3. 3
    Combine all ingredients into a dough. Knead on floured surface for about 3 to 4 minutes or until smoothed.
  4. 4
    Roll out dough until 1/2 inch thick and cut into biscuits using a knife or cookie cutter. Bake on parchment for 22 minutes. Remove and let cool on rack for about 20 to 25 minutes before serving.
  5. 5
    Place in freezer bag and keep in freezer for up to 4 months.
  6. 6
    NOTE: you can also use organic strained baby food in place of mashed sweet potato.
  7. 7
    NOTE 2: Yield will depend on size of cookies and mine is based on feeding a Chihuahua mix.

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