Organic Roast Hen

Directions

1. 1
   Place oven on high broil.
2. 2
   In a casserole dish or brownie pan, place one sheet of aluminum foil in the bottom.
3. 3
   Take the chicken and remove bag of gizzards and wash it thoroghly with lukewarm water.
4. 4
   Place chicken breast side up in pan.
5. 5
   Cover chicken with the olive oil using a basting brush.
6. 6
   Place second piece of aluminum foil over the chicken.
7. 7
   Put chicken in oven and broil for 1 hour.
8. 8
   Remove top sheet of aluminum foil and place back in oven for another 25 minutes - depending on your oven.
9. 9
   Chicken should register 165 degrees F in the breast and at least 175 degrees F in the legs and thighs.
10. 10
    Use a meat thermometer to check.