Easy Lasagna
6 ingredients
7 steps
Ingredients
- 9 uncooked lasagna noodles
- 1 lb. ground beef
- 1 (32 oz.) jar chunky mushroom and onion spaghetti sauce
- 1/2 c. Parmesan cheese
- 12 oz. cottage cheese
- 3 c. shredded Mozzarella cheese
Directions
-
1Cook noodles, using package directions; drain.
-
2Brown ground beef in skillet, stirring until crumbly; drain.
-
3Mix ground beef with spaghetti sauce.
-
4Spread 3 spoonfuls in 9 x 13-inch baking dish.
-
5Layer noodles, remaining meat sauce, Parmesan cheese, cottage cheese and Mozzarella cheese, 1/3 at a time, in prepared dish.
-
6Bake at 350° for 45 minutes.
-
7Yield: 8 servings.
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