Oriental Chicken
9 ingredients
3 steps
Ingredients
- 6 to 8 boneless chicken breasts
- salt and pepper
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 c. mayonnaise
- 1 can sliced water chestnuts
- 1/2 c. chopped green onions
- 1/2 c. slivered almonds
Directions
-
1Mix all together well.
-
2Let stand in refrigerator overnight. Right before cooking, mix 1/2 can of oriental noodles (5 ounce) with casserole and put the rest on top.
-
3Cook in oven at 400° for about 45 minutes.
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