Oriental Rice

5 ingredients
6 steps

Ingredients

  • 4 c. cooked rice
  • 2 sticks margarine
  • 2 onions, chopped
  • 1 large can sliced mushrooms
  • soy sauce

Directions

  1. 1
    Melt margarine in large skillet.
  2. 2
    Saute onions and mushrooms until tender, but not browned.
  3. 3
    Add a little soy sauce and black pepper to taste.
  4. 4
    Add cooked rice and toss to mix, adding additional soy sauce to taste.
  5. 5
    Serve hot.
  6. 6
    Serves 8 to 10.

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