Oriental Snake

10 ingredients
4 steps

Ingredients

  • 1 lb round steak, cut into strips
  • 2 carrots, peeled and sliced
  • 2 stalks celery, sliced on diagonal
  • 1 medium onion, sliced in rings
  • 1 (7 ounce) can water chestnuts, sliced
  • 1 beef bouillon cube
  • 1 (10 ounce) can mushrooms, with juice
  • 1 teaspoon soya sauce
  • 1 tablespoon cornstarch
  • 1 cup hot water

Directions

  1. 1
    Fry steak in large fry pan until browned.
  2. 2
    Add everything else.
  3. 3
    Simmer on stove until veggies are tender and sauce has thickened.
  4. 4
    Serve over rice.

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