Oriental-Style Franks

Name: Oriental-Style Franks
Ingredients: 1 Tbsp. water; 1 Tbsp. soy sauce; 1 Tbsp. honey; 2 tsp. sugar; 1/2 tsp. cornstarch; 1/8 tsp. garlic powder; 1/8 tsp. ground ginger; 1 Tbsp. vegetable oil; 1 green onion, chopped; 1 (12 oz.) pkg. frankfurters or smoked sausage, cut into 1/4-inch diagonal slices

10 ingredients

7 steps

Ingredients

1 Tbsp. water
1 Tbsp. soy sauce
1 Tbsp. honey
2 tsp. sugar
1/2 tsp. cornstarch
1/8 tsp. garlic powder
1/8 tsp. ground ginger
1 Tbsp. vegetable oil
1 green onion, chopped
1 (12 oz.) pkg. frankfurters or smoked sausage, cut into 1/4-inch diagonal slices

Directions

1

Mix water, soy sauce, honey, sugar, cornstarch, garlic powder and ginger.
2

Cook frankfurters or sausage in oil, just until edges begin to curl.
3

Stir in soy sauce mixture.
4

Cook, stirring constantly, until mixture thickens and frankfurters or sausages are evenly coated.
5

Stir in green onion.
6

Serve with fancy wooden picks.
7

Makes about 2 cups.