Original Magic Cookie Bar

6 ingredients
7 steps

Ingredients

  • 2 cups graham cracker crumbs
  • 3/4 cup butter, melted
  • 1 (14 ounce) can low fat sweetened condensed milk
  • 1 1/3 cups chopped pecans
  • 1 1/3 cups semi-sweet chocolate chips
  • 1 1/3 cups sweetened flaked coconut

Directions

  1. 1
    Preheat oven to 350°F.
  2. 2
    Combine graham crumbs with butter; press evenly onto parchment paper-lined 13x9 inch baking pan.
  3. 3
    Pour condensed milk (Eagle Brand) evenly over crumbs crust.
  4. 4
    Sprinkle with pecans, chocolate chips and coconut; press down firmly.
  5. 5
    Bake for 25 to 30 minutes or until lightly browned. Cool thoroughly and cut into bars. Store loosely covered at room temperature.
  6. 6
    7 Layer Magic Cookie Bar: add 1 cup butterscotch chips to toppings.
  7. 7
    Heavenly White Chocolate Toffee Bar: use as topppings 1 package white chocolate chips, 1 cup sweetened flaked coconut, 1/2 cup sliced almonds, toasted and 3/4 cup toffee bits.

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