Paleo Granola

13 ingredients
5 steps

Ingredients

  • 2 cups sliced almonds
  • 1 cup chopped pecans
  • 1 cup chopped walnuts
  • 1 cup sunflower seeds
  • 1/8 cup sesame seeds
  • 1/2 cup honey
  • 2 tablespoons grass-fed butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground allspice
  • 1 cup raisins (optional)

Directions

  1. 1
    Preheat the oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper.
  2. 2
    Combine almonds, pecans, walnuts, sunflower seeds, and sesame seeds in a bowl.
  3. 3
    Heat honey and butter in a saucepan over low heat until butter is melted. Add vanilla extract, cinnamon, salt, cloves, and allspice. Stir together and remove from heat.
  4. 4
    Pour honey mixture over the nut and seed mixture; mix well. Spread evenly over the prepared baking sheet.
  5. 5
    Bake in the preheated oven, stirring every 15 minutes, until golden brown, about 40 minutes. Let cool until granola crumbles easily. Add raisins after granola has cooled.

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