Orzo Chicken
11 ingredients
9 steps
Ingredients
- 1 lb orzo pasta
- 3 -4 raw chicken breasts (sliced)
- 1 teaspoon seasoning salt
- 1 teaspoon garlic powder
- 1 teaspoon chili powder
- 2 tablespoons parsley flakes (garnish)
- 2 tablespoons salt
- 4 roma tomatoes (sliced)
- 1 12 cups milk or 1 12 cups cream
- 1 12 cups water
- 5 tablespoons butter
Directions
-
1Melt butter in milk slowly.at 200 F.
-
2Add water and all spices.
-
3Mix well.
-
4Add sliced chicken and cover at 300 F.
-
5Cook for about 10 minute or until chicken is done through.
-
6Add pasta.
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7STIR FREQUENTLY!
-
8It will burn if you don't keep stirring.
-
9It usually takes about 10 minutes to fully cook pasta and thicken fully.
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