Orzo Salad
10 ingredients
1 steps
Ingredients
- 1/2 pound orzo cooked to package instructions
- 1/3 cup extra virgin olive oil
- 2 tablespoons lemon juice
- 2 tablespoons parsley chopped
- 1/2 cup feta cheese crumbles
- 1 jar marinated artichoke hearts Mezzetta, drained
- 1 cup sliced kalamata olives Mezzetta, drained
- 1 pint cherry tomatoes halved
- 2 tablespoons red onion minced
- salt
Directions
-
1In a large mixing bowl, toss all ingredients together. Season with salt and pepper to taste and enjoy!
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