Our Favorite Nachos
11 ingredients
10 steps
Ingredients
- 12 lb ground sirloin
- 0.5 (9 ounce) bag tortilla chips (We like blue)
- Mrs Dash southwest chipotle seasoning mix, to taste
- 0.5 (15 ounce) can black beans, drained
- 1 (8 3/4 ounce) can corn, drained
- 2 cups shredded mexican cheese
- 12 medium tomatoes, seeded & chopped
- 1 small onion, chopped
- fresh cilantro, washed and chopped to taste
- sour cream
- salsa
Directions
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1Preheat the oven to 350.
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2Brown the ground beef and add Mrs.
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3Dash to taste.
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4Drain grease and set aside.
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5Put the chips in the bottom or a 13x9 baking pan.
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6Top with beef, beans, corn, tomato, and onion as desired.
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7We often do 1/2 and 1/2 because my husband could live without the tomatoes and onions.
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8Add Cheese and then sprinkle with desired amount of cilantro.
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9Bake for 10-13 minutes being careful not to over melt or burn cheese.
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10Serve with more fresh cilantro, sour cream, and salsa.
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