Our Pear Cobbler

Directions

1. 1
   Place the butter in a baking dish and place in a 350-degree oven until the butter has melted.
2. 2
   Leave the oven on.
3. 3
   Stir together the sugar and flour; slowly stir in the milk and mix well.
4. 4
   Pour the batter over the melted butter in the pan.
5. 5
   Do not stir.
6. 6
   Break the pears in half and place them on top of the batter; gently pour the syrup from the pears over the cobbler.
7. 7
   Do not stir.
8. 8
   Bake the cobbler for 30 minutes.