Outback Croutons

4 ingredients
7 steps

Ingredients

  • 2 loaves bread
  • 1 lb butter
  • 2 1/2 tablespoons cajun seasoning
  • 1/2 cup finely chopped garlic

Directions

  1. 1
    Cut bread into bite sized pieces -- melt butter until it looks like mayo.do not melt to a liquid.croutons will NOT turn out.
  2. 2
    Add garlic and seasoning to butter and blend well and set aside.
  3. 3
    Put bread on a cookie sheet and toast till golden brown.
  4. 4
    Be sure and let cool completely.
  5. 5
    Place butter mixture into a large bowl -- coat bread cubes gently --
  6. 6
    put croutons back on baking sheet and bake at 8-10 minutes.at 350*.
  7. 7
    Gently shake the pan to make sure all are browning correctly.

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