Oven Baked Beef

5 ingredients
4 steps

Ingredients

  • 2 lb. beef steak, cut in 1-inch cubes
  • 1 (10 3/4 oz.) can condensed cream of mushroom soup
  • 1 (10 1/2 oz.) can condensed onion soup
  • 1 pkg. noodles
  • 1/4 c. water

Directions

  1. 1
    Put meat into a 2-quart casserole dish.
  2. 2
    Combine mushroom soup, onion soup and water.
  3. 3
    Bake, covered, at 325° for 3 hours or until meat is tender.
  4. 4
    Serve over hot cooked noodles.

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