Oven Caramel Corn

8 ingredients
4 steps

Ingredients

  • 2 c. brown sugar
  • 2 sticks butter
  • 1/2 c. white corn syrup
  • 1 tsp. salt
  • 1 tsp. baking soda
  • 6 qt. popped corn
  • 1 c. salted peanuts
  • 1/2 tsp. vanilla

Directions

  1. 1
    Boil sugar, butter, syrup and salt for 5 minutes.
  2. 2
    Remove from heat and add baking soda and vanilla.
  3. 3
    Stir well and then pour over popped corn and peanuts.
  4. 4
    Spread over a cookie sheet.

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