Oven Chicken Casserole *

7 ingredients
6 steps

Ingredients

  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can water
  • 1/4 c. margarine
  • 1 c. Minute rice
  • 1 chicken (meaty pieces)

Directions

  1. 1
    New method to cook old ham.
  2. 2
    Soak ham (10 to 12 pounds) overnight; wash ham well.
  3. 3
    Put in roaster, add 6 to 7 cups water (cold).
  4. 4
    Put top on roaster tight, all vents closed.
  5. 5
    Preheat oven to 500°.
  6. 6
    Put ham in oven and cook ham for 15 minutes at 500°.

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