Oven Crusty Fish

5 ingredients
17 steps

Ingredients

  • 4 c. whole Kellogg's corn flakes, or 1 c. crumbs
  • 1 lb. fish fillets, fresh or frozen
  • 1/2 c. milk
  • 3 tsp. salt
  • 4 tsp. vegetable oil or melted margarine

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    If
  3. 3
    using
  4. 4
    whole corn flakes, crush into fine crumbs and set
  5. 5
    aside.
  6. 6
    Cut fish into serving pieces (allow 1/4 pound per
  7. 7
    serving).
  8. 8
    Combine
  9. 9
    milk
  10. 10
    and salt.
  11. 11
    Dip fish in milk, then in
  12. 12
    crumbs.
  13. 13
    Arrange
  14. 14
    on
  15. 15
    well oiled baking sheet or shallow pan.
  16. 16
    Sprinkle fish with vegetable oil.
  17. 17
    Bake in a moderate oven at 375° about 20 minutes or until tender.

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