Oven Easy Beef Stew
12 ingredients
3 steps
Ingredients
- 1 1/2 lb. stew meat, cut in 1-inch cubes
- 1 small sliced onion
- 2 stalks celery, sliced
- 4 carrots, sliced
- 2 potatoes, cubed
- 1/2 tsp. garlic salt
- 1/2 tsp. salt
- 2 Tbsp. sugar
- 2 Tbsp. tapioca
- 1 1/4 c. tomato juice
- 1 tsp. basil or mixed herbs
- 1 can bouillon
Directions
-
1Put all ingredients in casserole.
-
2Cover tightly.
-
3Bake at 350° for 2 1/2 hours.
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