Oven Egg And Chips

5 ingredients
5 steps

Ingredients

  • 450 g potatoes, chipped
  • 2 garlic cloves, sliced
  • 1 teaspoon dried rosemary
  • 2 tablespoons olive oil
  • 2 eggs

Directions

  1. 1
    heat oven to 220°C.
  2. 2
    Put chips in a roasting pan and scatter over garlic and rosemary. Drizzle with oil and toss to coat.
  3. 3
    Roast for 35 - 40 mins giving the tin a good shake halfway through.
  4. 4
    Make two gaps in the chips and crack an egg in each gap. Return to the oven and cook until the eggs are to your taste.
  5. 5
    Serve with tons of salt and vinegar!

Products Matching These Ingredients

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4

Breadsticks, garlic

NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

All natural* rosemary turkey breast with natural* gouda cheese & toasted rounds *minimally processed, no artificial ingredents

E NOVA 4

Rosemary olive oil flavored popcorn

D NOVA 4

Rosemary & olive oil weav-its crackers

C NOVA 4
Signature classics creamed chipped beef

Signature classics creamed chipped beef

C NOVA 4

Chipped beef spread

D NOVA 4
Chipped Beef

Chipped Beef

Esskay

A NOVA 3

More Recipes to Try

Spinach Loaf

9 ingredients

Peach Crisp

9 ingredients

Asparagus Orange Veloute Recipe

10 ingredients

Orange Rosemary Chicken

9 ingredients

Baked Rigatoni And Cheese Recipe

6 ingredients

Bleu Cheese Dressing

11 ingredients

Barbecue Marlin with Spicy Yellow Rice with Red Beans, and Avocado Puree

28 ingredients

Roasted Garlic Hummus

11 ingredients

Curried Rice Salad

11 ingredients

Lukes Amazing Chimichurri Recipe

7 ingredients

Smoked Beef and Caramelized Onion Risotto

23 ingredients

Cranberry Almond Bread

11 ingredients