Oven Fried Chicken

6 ingredients
1 steps

Ingredients

  • 2 lb. chicken, cut up
  • 1/2 c. buttermilk
  • 1 c. sour cream
  • 1 tsp. soy sauce
  • 2/3 tsp. paprika
  • salt, pepper and flour

Directions

  1. 1
    Salt and pepper chicken. Mix soy sauce and paprika with buttermilk. Dip chicken in milk mixture, then roll in flour. Put small amount of cooking oil in large baking dish; arrange chicken in single layer, skin side down. Bake at 350° for 30 minutes; turn and let other side brown. Thin sour cream with a little milk and pour over top of chicken. Bake 20 minutes more.

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