Oven Fried Chicken

9 ingredients
10 steps

Ingredients

  • 1 (2 1/2 to 3 lb.) broiler fryer, cut up
  • 1/3 c. flour
  • 1 tsp. salt
  • dash of pepper
  • 1 egg, beaten
  • 2 Tbsp. water
  • 3/4 c. corn flake crumbs
  • 1/4 c. grated Parmesan cheese
  • 1/4 c. soft margarine, melted

Directions

  1. 1
    Coat
  2. 2
    chicken
  3. 3
    in
  4. 4
    combined flour and
  5. 5
    seasonings.
  6. 6
    Dip chicken in egg and water;
  7. 7
    coat with crumbs and cheese.
  8. 8
    Place in 13 x
  9. 9
    9-inch
  10. 10
    baking pan. Drizzle margarine over chicken. Bake at 375° for 1 hour or until tender.

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