Oven Fried Chicken
7 ingredients
5 steps
Ingredients
- 1 (3 lb.) fryer, cut up
- 1/3 c. margarine, melted
- 3/4 c. fine bread crumbs
- 1 tsp. salt
- 1/2 tsp. pepper
- 1/4 tsp. celery salt
- 1/8 tsp. garlic salt
Directions
-
1Combine the dry ingredients.
-
2Dip pieces of chicken into the butter; then roll in crumb mixture and place on a foil-lined cookie sheet.
-
3Bake 1 hour in a 400° oven.
-
4Do not turn the chicken during baking.
-
5This is a real favorite with my family, because it is so good, and a favorite of mine because it is so simple to do.
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