Oven Fried Fish

Directions

1. 1
   Mix milk and salt.
2. 2
   Dip fish in salted milk.
3. 3
   Mix together bread crumbs and paprika.
4. 4
   Roll fish in bread crumbs.
5. 5
   Place fish side by side in oiled, shallow baking dish.
6. 6
   Drizzle melted butter over fish.
7. 7
   Bake at 525° for 15 to 20 minutes or until fish is golden and flakes easily with fork.
8. 8
   Watch closely.