Oven Fried Fish

6 ingredients
4 steps

Ingredients

  • 1 lb. fish fillets
  • 1/4 c. mayonnaise
  • bread crumbs
  • paprika
  • salt and pepper
  • lemon wedges

Directions

  1. 1
    Thinly coat the fillets with mayonnaise, dredge them in bread crumbs and arrange in baking pan.
  2. 2
    Sprinkle with paprika, salt and pepper.
  3. 3
    Bake at 450° for about 15 minutes.
  4. 4
    Serve with lemon wedges as garnish.

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