Oven Fried Okra

6 ingredients
8 steps

Ingredients

  • 12 cup egg substitute
  • 12 lb okra, cut into 1-inch lengths
  • 12 cup plain breadcrumbs
  • 12 cup Italian seasoned breadcrumbs
  • 1 teaspoon salt
  • 1 teaspoon pepper

Directions

  1. 1
    Preheat oven to 450*.
  2. 2
    Pour egg substitute into a medium bowl.
  3. 3
    Add okra and toss to combine.
  4. 4
    In a large ziplock bag, combine both types of bread crumbs, salt, and pepper.
  5. 5
    Shake to combine well.
  6. 6
    Add okra and egg substitute mixture to the bag and shake until coated.
  7. 7
    Place a wire rack in top of a cookie sheet.
  8. 8
    Arrange okra on rack and bake until crisp, about 10 minutes.

Products Matching These Ingredients

More Recipes to Try