Oven-Fried Potatoes

6 ingredients
4 steps

Ingredients

  • 4 medium potatoes, skin on
  • 1 Tbsp. oil
  • 1/8 tsp. garlic powder
  • 1/8 tsp. onion powder
  • 1 to 1 1/2 tsp. paprika
  • salt and pepper to taste

Directions

  1. 1
    Slice potatoes lengthwise into eighths.
  2. 2
    Line a shallow baking pan with foil and put all ingredients into the pan, tossing well to coat the potatoes with oil and seasonings.
  3. 3
    Bake at 325° for 1 hour, or at a higher temperature for less time if you wish.
  4. 4
    Adjust seasoning if necessary.

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