Tofu Wraps

10 ingredients
5 steps

Ingredients

  • 4 tablespoons whole egg mayonnaise
  • 1 teaspoon wasabi paste
  • 400 g firm tofu, sliced
  • vegetable oil
  • 4 slices flat bread, like Mountain Bread or 4 slices tortillas
  • 1 carrot, peeled and thinly sliced lengthways
  • 1 cucumber, thinly sliced lengthways
  • 1 avocado, sliced
  • 100 g snow pea sprouts
  • 2 tablespoons pickled ginger

Directions

  1. 1
    Preheat a barbecue or grill to high.
  2. 2
    Mix mayonnaise and wasabi together.
  3. 3
    Drizzle tofu with a little oil and grill to heat through.
  4. 4
    Lay bread out and spread with mayonnaise.
  5. 5
    Layer carrot, cucumber, tofu, avocado, sprouts and top with ginger before wrapping up the flat bread and finishing on the barbecue for one minute each side before serving.

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