Oven Fried Potatoes

7 ingredients
5 steps

Ingredients

  • 4 large unpeeled potatoes
  • 1/4 c. vegetable oil
  • 2 Tbsp. Parmesan cheese
  • 1/2 tsp. salt
  • 1/4 tsp. garlic powder
  • 1/4 tsp. paprika
  • 1/8 tsp. pepper

Directions

  1. 1
    Wash and cut potatoes lengthwise into 4 wedges.
  2. 2
    Place skin side down in 9 x 13-inch pan.
  3. 3
    Combine remaining ingredients; brush over potatoes.
  4. 4
    Bake at 375° for 1 hour, brushing with oil/cheese mixture at 15 minute intervals.
  5. 5
    Turn potatoes for last 15 minutes.

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