Oven Fried Rice

Name: Oven Fried Rice
Ingredients: 2 cups rice (not instant!); 3 1/3 cups water; 1 (1 1/4 ounce) package onion soup mix; 3 1/2 tablespoons soy sauce; 3 tablespoons oil; 1/2 red bell pepper, chopped; 1/2 green bell pepper, chopped; 1 green onion, chopped; 0.5 (8 ounce) can mushrooms, chopped

9 ingredients

4 steps

Ingredients

2 cups rice (not instant!)
3 1/3 cups water
1 (1 1/4 ounce) package onion soup mix
3 1/2 tablespoons soy sauce
3 tablespoons oil
1/2 red bell pepper, chopped
1/2 green bell pepper, chopped
1 green onion, chopped
0.5 (8 ounce) can mushrooms, chopped

Directions

1

Preheat oven to 350°F.
2

While oven is heating, combine all ingredients in a medium-sized casserole dish.
3

Stir thoroughly to combine.
4

Place on middle rack in oven, and cook uncovered for 50 minutes to 1 hour, or until rice is cooked and all water is absorbed.