Oven Fried Squash

6 ingredients
9 steps

Ingredients

  • 3 c. sliced squash (you may use either zucchini or yellow squash)
  • 1/2 c. yellow corn meal
  • 2 eggs, beaten
  • 1 Tbsp. water
  • 1/2 tsp. salt
  • 1/4 tsp. coarse ground pepper

Directions

  1. 1
    Using only small amount of cooking spray, spray a 9 x 13-inch pan.
  2. 2
    Preheat to 450°.
  3. 3
    Beat eggs and water in a bowl and set aside.
  4. 4
    Mix corn meal, salt and pepper.
  5. 5
    Dip sliced squash in egg solution and then roll in corn meal.
  6. 6
    Place one layer in baking pan.
  7. 7
    Bake 20 minutes, then turn with a spatula.
  8. 8
    Bake 20 more minutes.
  9. 9
    The squash should be golden brown.

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