Oven Ham Omelette
6 ingredients
7 steps
Ingredients
- 8 eggs
- 1 c. milk
- 1/2 tsp. seasoned salt
- 1 (3 oz.) pkg. thinly sliced ham
- 1 c. shredded Cheddar or Mozzarella cheese
- 1 tsp. instant minced onion
Directions
-
1Beat eggs with milk and salt.
-
2Tear ham in small pieces.
-
3Add cheese and onion.
-
4Stir lightly.
-
5Pour into greased 8 x 8 x 2-inch pan.
-
6Bake at 325° uncovered for 40 to 45 minutes.
-
7Serves 4 to 6.
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