Oven Hash Browns

8 ingredients
3 steps

Ingredients

  • 2 lb. frozen hash browns
  • 1/2 c. melted butter
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 Tbsp. onion flakes
  • 1 can cream of chicken soup
  • 1/2 pt. sour cream
  • 2 c. Cheddar cheese

Directions

  1. 1
    Put hash browns in 9 x 13-inch pan.
  2. 2
    Combine everything else. Put 2 cups crushed corn flakes with 1/2 cup melted butter on top.
  3. 3
    Bake for 45 minutes at 350°.

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