Oven Omelet

4 ingredients
4 steps

Ingredients

  • 6 slices cheese
  • 8 eggs, beaten (including any seasonings you want)
  • 1 c. milk
  • additional filling as desired (mushrooms, etc.)

Directions

  1. 1
    Butter pie pan and arrange cheese slices on bottom.
  2. 2
    Top with any additional filling.
  3. 3
    Beat eggs and milk with fork.
  4. 4
    Pour over cheese; bake at 325° for 40 minutes or less, if preferred.

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