Oven Potatoes
7 ingredients
14 steps
Ingredients
- 6 medium potatoes
- 1/4 c. butter, melted
- 1 c. grated New York extra sharp Cheddar cheese
- 1/2 tsp. salt
- 3 Tbsp. grated Parmesan cheese
- 1/8 tsp. pepper
- bacon bits
Directions
-
1Butter a
-
2square or rectangular glass baking dish.
-
3Peel potatoes and cut crosswise in thin slices.
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4Arrange overlapping slices in rows
-
5in
-
6baking dish.
-
7Pour butter over potatoes and sprinkle with salt
-
8and
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9pepper.
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10Bake, uncovered, in 500° oven until potatoes are tender, about 20 to 30 minutes.
-
11Remove from oven and sprinkle
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12with
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13cheese and bacon bits.
-
14Return to oven until cheese is melted (about 5 minutes).
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