Oven Potatoes

6 ingredients
4 steps

Ingredients

  • 2 lb. bag cut hash browns (thaw 30 minutes)
  • 1 grated medium onion
  • 1 can cream of chicken soup
  • 1 (8 oz.) pkg. grated Cheddar cheese
  • 1 small carton sour cream
  • 1 stick melted butter or margarine

Directions

  1. 1
    Mix all together, spray large 9 x 13-inch dish or pan.
  2. 2
    Spread mixture in dish.
  3. 3
    Cover with crushed potato chips.
  4. 4
    Bake, uncovered, in 375° oven for 1 hour.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1

Cut Green Beans

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Shredded hash browns

NOVA 4

Southern style hash browns

NOVA 4

Whataburger, 4 Hash Brown Sticks

Whataburger

E

Precooked boil-in-bag white rice, enriched long grain

B NOVA 1

Enriched precooked instant long grain boil in bag white rice

B NOVA 1

Ultimate Brown Bag Apple Pie

Long Grove Confectionery Co.

C NOVA 4
Country Style Shredded Hash Browns

Country Style Shredded Hash Browns

Kroger

B NOVA 4

More Recipes to Try

Achiote-Rubbed Butternut Squash Tacos Recipe

11 ingredients

Sunday Brunch: Lobster Salad Recipe

10 ingredients

Classic Chicken Salad From 'The Artisan Jewish Deli At Home'

8 ingredients

Cook The Book: Albacore Crudo With Caperberries

6 ingredients

Pastrami Benedict From 'The Artisan Jewish Deli At Home'

11 ingredients

Dinner Tonight: Bucatini With Rita'S Spicy Baby Octopus Sauce Recipe

10 ingredients

No-Bake British Chocolate Tiffins Recipe

4 ingredients

Creamy Tex-Mex Chicken Enchiladas Verdes Recipe

21 ingredients

Cook The Book: Spinach Pie Quesadilla

12 ingredients

Catalan-Style Ash-Roasted Vegetables (Escalivada) Recipe

8 ingredients

Lobster And Chive Scrambled Eggs Recipe

6 ingredients

30-Minute Easy Chipotle Chicken Chili Recipe

17 ingredients