Oven Roasted Corn

2 ingredients
2 steps

Ingredients

  • ears of corn with husks
  • butter

Directions

  1. 1
    Place ears of corn in husks in a moderate oven (350°) and bake for 30 minutes.
  2. 2
    Remove husks and silk and serve hot with butter. Oven roasted corn has the flavor of corn served at corn roasts or clambakes.

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