Oven Scrambled Eggs
5 ingredients
6 steps
Ingredients
- 20 eggs
- 2 c. hot milk
- 1 1/2 tsp. salt
- 2 Tbsp. margarine
- 1 c. cooked, diced bacon, drained or 1 c. grated cheese
Directions
-
1Beat eggs slightly.
-
2Add milk and salt and mix well.
-
3Add bacon or cheese.
-
4Melt margarine in a 9 x 13-inch pan in the oven. Add egg mixture.
-
5Bake at 350° about 30 minutes.
-
6Stir several times.
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