Oven Stew

7 ingredients
4 steps

Ingredients

  • 2 lb. stew beef, cut in cubes
  • potatoes, cubed large
  • celery and carrots, chunks
  • onions
  • 1 1/2 Tbsp. sugar
  • 1/2 Tbsp. Minute tapioca
  • salt and pepper

Directions

  1. 1
    Pour 1 package Lipton onion soup mix over all.
  2. 2
    Cover casserole with heavy foil, then lid, to seal.
  3. 3
    Bake at 250° for 5 hours or bake at 350° for 3 hours (I found 5 hours is best).
  4. 4
    Do not open to look in while baking!

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