Super Quick Satay Sauce

6 ingredients
5 steps

Ingredients

  • 6 tablespoons smooth peanut butter
  • 250 ml water
  • 1 garlic clove, chopped
  • 2 teaspoons Splenda granular, artificial sweetener
  • 2 tablespoons dark soy sauce
  • 1 tablespoon lemon juice

Directions

  1. 1
    In a saucepan, mix peanut butter and water over a medium heat until combined.
  2. 2
    Remove from heat and add remaining sauce ingredients.
  3. 3
    Beat with wooden spoon for 1-2 minutes.
  4. 4
    Add additional lemon juice to taste.
  5. 5
    If the sauce is too thick, add a little extra water.

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