Oven Stew

8 ingredients
4 steps

Ingredients

  • 1 good sized pot roast or 2 lb. stew meat
  • carrots
  • onions
  • potatoes
  • 3 to 4 Tbsp. Minute tapioca
  • 1 medium size can V-8 juice
  • salt
  • pepper

Directions

  1. 1
    Place in roasting pan, meat first.
  2. 2
    Add other ingredients as listed.
  3. 3
    Cover and bake in 325° oven for 3 to 4 hours.
  4. 4
    Can also be prepared in a crock-pot.

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