Overly Oreo Pie

3 ingredients
3 steps

Ingredients

  • 1 9-inch Oreo cookie pie crust
  • 1 12-2 quarts oreo ice cream
  • 1 whole Oreo cookies

Directions

  1. 1
    Place the oreo pie crust in the freezer for 30 minutes (you don't have to, but it helps).
  2. 2
    Let the oreo ice cream soften on the counter are about 5-10 minutes and then gently press it into the crust.
  3. 3
    Smooth over the top and them press the whole cookies in the top and place in the freezer until needed.

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