Overnight Breakfast Roll

Directions

1. 1
   Cut frozen rolls in half and place in greased bundt pan.
2. 2
   Mix together pudding, brown sugar, cinnamon, and nuts.
3. 3
   Sprinkle mixture over rolls in pan.
4. 4
   Add remaining rolls and sprinkle remaining mixture over top.
5. 5
   Drizzle melted butter over top.
6. 6
   Let stand overnight, covered with a towel.
7. 7
   Cook at 350 degrees F for 25 minutes.