Overnight Casserole

8 ingredients
4 steps

Ingredients

  • 1 3/4 c. uncooked macaroni
  • 2 to 3 c. cooked diced chicken or cooked meat
  • 2 cans cream of chicken or cream of mushroom soup or use 1 of each
  • 2 c. milk
  • 1/4 to 1/2 c. diced cheese
  • green pepper to taste
  • celery to taste
  • onion to taste

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Place in casserole.
  3. 3
    Cover and refrigerate overnight.
  4. 4
    Bake at 325° for 1 hour if at room temperature or at 350° for 1 1/2 hours if direct from refrigerator.

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