Overnight Chicken
10 ingredients
1 steps
Ingredients
- 1 chicken, cooked and cubed
- 1 can cream of mushroom soup
- 1 small can mushrooms
- 1 (7 oz.) pkg. Creamettes
- 1 c. chicken broth
- 1 c. milk
- 1 small jar pimientos
- 1/4 lb. Velveeta cheese
- 1 can cream of celery soup
- buttered bread crumbs
Directions
-
1Cook Creamettes according to directions; mix all ingredients together and place in 2-quart casserole and refrigerate overnight. Before placing in oven, top with buttered bread crumbs; bake at 350° for 1 hour.
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