Overnight Cinnamon Buns

6 ingredients
3 steps

Ingredients

  • 1 pkg. frozen dough balls
  • 3/4 c. melted butter
  • 1 small pkg. butterscotch pudding (not instant)
  • 1 c. brown sugar
  • 1/4 c. cinnamon
  • 1 to 2 c. raisins (and chopped nuts, optional)

Directions

  1. 1
    Grease Bundt pan or round Corning Ware pan.
  2. 2
    Drop frozen dough into a bag of cinnamon.
  3. 3
    Make sure all dough balls are covered with cinnamon.

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